For Saturday 24th December deliveries, please place your order by 1pm Friday 23rd. Limited deliveries available. Any issues please contact 01482 577100.

For Saturday 24th December deliveries, please place your order by 1pm Friday 23rd. Limited deliveries available. Any issues please contact 01482 577100 .

Paxo Sage & Onion Stuffing (2.5kg)

By Paxo

In stock
SKU
STF010
  • Paxo was invented in 1901 by John Crampton, a butcher from Eccles in Manchester, who wanted to make Sunday lunches more exciting
  • It was a slow start, because stuffing is mainly served with poultry, which was a luxury at the time
  • But as the price of chickens dropped in the 1950s and 60s, Paxo stuffing's popularity really took off
View: Product details Allergens

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In stock

 

Suitable for:

Vegetarians

Vegans

Contains:

Gluten

May Contain:

Celery

Milk

Product Information

Product Description

Paxo was invented in 1901 by John Crampton, a butcher from Eccles in Manchester, who wanted to make Sunday lunches more exciting. It was a slow start, because stuffing is mainly served with poultry, which was a luxury at the time. But as the price of chickens dropped in the 1950s and 60s, Paxo stuffing's popularity really took off.

Directions For Use

Instructions for use as a stuffing:

Place the required amount of Paxo in to a mixing bowl along with the correct amount of boiling water and stir well.

For indulgent stuffing add 10 g of butter per 100 g of stuffing mix when stirring.

Allow to stand for 15 minutes.

Either spread into a greased ovenproof dish and bake at 220 ˚C / 425 ˚F / Fan 200 ˚C / Gas Mark 7 for 25 - 30 minutes or form the stuffing into balls and place on a greased baking tray, and bake at 220 ˚C / 425 ˚F/ Fan 200 ˚C / Gas Mark 7 for 20 - 25 minutes.

Approximate Yield Guide (cooked as per instructions)
Weight of Paxo Boiling Water Number of portions*
100 g 300 ml 11
500 g 1.5 litres 53
2.5 kg 7.5 litres 265

*Based on a 40 g uncooked, 34 g cooked weight.

Storage

Ambient

Ingredients

WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Dried Onion (15%), Vegetable Oils (Palm, Sunflower), Salt, Dried Sage (1.5%), Dried Parsley, Raising Agents (Ammonium Carbonate, Sodium Hydrogen Carbonate), BARLEY Malt Extract.

Dietary & Lifestyle

More Information
Suitable for a Vegetarian Diet Yes
Suitable for a Vegan Diet Yes
Suitable for Lactose-Free Diet No
Suitable for Coeliacs No
Approved for a Halal Diet No
Approved for a Kosher Diet No

Allergens

Key: Contains May Contain

  • This product may contain Celery
    Celery
  • This product DOES NOT contain Crustacea
    Crustaceans
  • This product DOES NOT contain Eggs
    Eggs
  • This product DOES NOT contain Fish
    Fish
  • This product DOES NOT contain Lupin
    Lupin
  • This product may contain Milk
    Milk
  • This product DOES NOT contain Molluscs
    Molluscs
  • This product DOES NOT contain Mustard
    Mustard
  • This product DOES NOT contain Peanuts
    Peanuts
  • This product DOES NOT contain Sesame
    Sesame
  • This product DOES NOT contain Soybeans
    Soya
  • This product DOES NOT contain Sulphites
    Sulphites
  • This product DOES NOT contain Nuts
    Nuts
  • This product DOES contain Gluten
    Gluten

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Nutritional Information

More Information
Energy Kcal Per 100G 387 kcal
Energy Kj Per 100G 1633 kJ
Fat Per 100G 5.6 g
Fat of Which Saturates Per 100G 2.4 g
Carbohydrate Per 100G 69.7 g
Carbohydrate of Which Sugars Per 100G 7.1 g
Fibre Per 100G 6.5 g
Protein Per 100G 11.1 g
Salt Per 100G 3.35 g

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