A shortcrust pastry base, filled with a rich chicken & mushroom filling, and topped with a flaky puff pastry lid.

Bake From Frozen. Place on a baking tray in A pre-heated oven at 210°C / 420°F/Gas Mark 6 for approximately 25-30 minutes. These instructions are a guideline only as cooking appliances vary. Ensure product is piping hot throughout before serving.

Frozen

Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (Mono and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Lemon Juice Concentrate), Cooked Chicken (9%) (Chicken Breast, Salt), Vegetable Shortening (Palm Oil, Rapeseed Oil, Palm Stearin), Mushrooms (2%), Fat Powder (Palm Fat, Lactose (MILK), MILK Protein, Antioxidant (Tocopherol Concentrate)), Sauce Mix (Modified Waxy Maize Sauce, Fat Powder (Palm Oil, Lactose (MILK), MILK Protein), Salt, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whole MILK Powder, Flavour Enhancer (Mono Sodium Glutamate), Hydrolysed Vegetable Protein (SOYA), Yeast Extract, Flavourings (contains CELERY)), Glaze (Water, Modified Starch (Potato, Tapioca), Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, Diglycerides of Fatty Acids), Acidity Regulators (Trisodium Phosphate),Colour (Carotenes)), Modified Maize Starch, Roast Chicken Stock (Roast Chicken, Chicken Fat, Maltodextrin, Yeast Extract, Glucose Syrup Solids, Salt, Natural Flavouring, Sugar, Concentrated Chicken Extract, Lemon Juice Concentrate, Onion Powder), Salt, Raising Agents (Diphosphates, Sodium Carbonate), Black Pepper.

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