Ajinomoto Chicken Gyoza (30's)
- Pour 1 tablespoon of oil into a frying pan and heat. Add frozen product and fry for 2 minutes. Then pour 1 cup of water (about 60ml) into the pan. Boil for 2 minutes with lid. Take the lid off and boil again for 1 minute until the water boils away.
- Cook from frozen
- 30 pieces per bag
- Use as part of a buffet, starter or side dish
- Japanese-style chicken and vegetable dumplings. Great for starters, buffets and side dish for a main course.
Dietary & Lifestyle
|Suitable for a Vegetarian Diet||No|
|Suitable for a Vegan Diet||No|
|Suitable for Lactose-Free Diet||Yes|
|Suitable for Coeliacs||No|
|Approved for a Halal Diet||No|
|Approved for a Kosher Diet||No|
Key: Contains May Contain
|Energy Kcal Per 100G||187 kcal|
|Energy Kj Per 100G||782 kJ|
|Fat Per 100G||8.6 g|
|Fat of Which Saturates Per 100G||2.4 g|
|Carbohydrate Per 100G||19 g|
|Carbohydrate of Which Sugars Per 100G||2.7 g|
|Fibre Per 100G||1.5 g|
|Protein Per 100G||7.3 g|
|Salt Per 100G||0.85 g|
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